Dollywood's Annual Bluegrass And Barbeque Festival Returns May 25-June 10

Dollywood’s Season of Showstoppers really heats up during the annual Barbeque & Bluegrass festival, thanks to a stellar lineup of bluegrass music’s best artists as well as expertly-prepared barbeque from Dollywood’s Golden Ticket Award-winning foods team!

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The opening weekend of the annual festival kicks off with The Gibson Brothers (May 25) and the “Queen of Bluegrass” Rhonda Vincent & The Rage (May 26-27). Dailey & Vincent (May 29-30), Molly Tuttle (May 31) and The Seldom Scene (June 5) are among the headliners during the festival. Seven-time International Bluegrass Music Association (IBMA) Vocal Group of the Year Doyle Lawson and Quicksilver (June 7) also makes an appearance during the event.

When asked about the festival, Dolly Parton began:

“When I decided this would be the Season of Showstoppers, I couldn’t wait to see what kind of talent our folks would be able to round up to perform during my Barbeque & Bluegrass festival. Well, I’ll tell you they definitely did me proud, because it’s quite the lineup. It’s always a real treat to have these performers with us, folks like Doyle Lawson and my good friend Rhonda Vincent. All these performers are the best in the business”.

“Plus our foods team—which won a pretty big award last year—is cooking up some great barbeque to go along with all that good music. You know how much I love their ribs! I suggest everyone sit down with a big plate of them and take in those beautiful bluegrass sounds.”

An impressive calendar of bluegrass talent performs throughout the festival with more than 350 individual concerts—all included with park admission—scheduled during the festival. Groups like The Grascals (May 28), Blue Highway (June 2), Flatt Lonesome (June 3), and Darin and Brooke Aldridge (June 10) play in Celebrity Theater, while the Po’ Ramblin’ Boys (May 25), Phil Leadbetter’s Bluegrass All-Stars (June 9) and America’s Got Talent semi-finalists Mountain Faith (May 30) play at Showstreet Palace Theater. For a complete lineup of concert performances and show times, please visit Dollywood.com or view the Dollywood App.

Darin and Brooke Aldridge make their first trip to perform at Dollywood and eagerly anticipate performing at the place they’ve grown up visiting for years.

“We are so excited to make our very first appearance at Dollywood this June,” Brooke Aldridge said. “It’s been a theme park we’ve always loved and attended since we were kids. The shows there are always stellar, and we can’t wait to showcase our musical talents in Dollywood’s family-friendly environment.”

Fresh off Amusement Today’s 2017 Golden Ticket Award for Best Theme Park Food, Dollywood’s foods team offers dining options that create a sweet harmony with the music from the finest in bluegrass. Traditional items, including hickory-smoked ribs, slow-smoked pulled pork and beef brisket, highlight the menu, while a number of new favorites make their debut.

Dollywood chefs took advantage of the park’s new partnership with BUSH’S Beans to create several tantalizing new recipes, including Cowboy Kettle Beans. BBQ pork nachos, pork belly mac & cheese, and the BBQ bowl—featuring pulled pork atop Dollywood’s famous BIG SKILLET potatoes—are new this year. Chicken and waffles funnel cake, Dollywood’s twist on chicken & waffles, appears for the first time as well. Grilled watermelon salad and a bacon-wrapped hot dog on a pretzel roll also are new in 2018.

And, while visiting the park, don’t forget to stop by Aunt Granny’s Restaurant presented by Lodge. The restaurant has an overhauled look and menu for 2018!

For tickets and more information, visit the official Dollywood website by clinking here or download the new Dollywood App.

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